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Published

October 2017

Format

Flexibound paperback

Pages

212

ISBN

9781921778384

Size

190 x 15 x 250 mm

Weight

690 g

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Tenina's America, by Tenina Holder

TITLE DESCRIPTION Tenina’s America is a follow up book to Tenina Holder’s best seller from 2016—Cooking with Tenina—and is yet another brilliant volume of recipes for the Thermomix catering for both the newbie and passionate cook. Tenina’s culinary creativity has crossed the ocean to America where her passion for food first began as a college student cooking for friends. She learned to love the wide variety of flavours that is American cuisine, and this book showcases some of her favourites. Tenina’s personality and life through food is captured with little stories to accompany each recipe.

Each section, builds upon the last so that if you cook your way through from start to finish, you will find that you not only understand the Thermomix and its functions, you will be an accomplished cook by the end. The recipes and beautiful pictures will be sure to make you hungry and itching to get in the kitchen to recreate some of Tenina’s amazing dishes. 

ABOUT THE AUTHOR Tenina Holder is the best-selling author of many cookbooks for the Thermomix. Her previous titles include For Food’s Sake, Keeping it Simple, The Convenient Vegetarian and Cooking with Tenina. Tenina’s website Tenina.com and subscriber Insider membership are popular with her worldwide audience and especially among the Australian Thermomix community. She has a very strong social media presence and has been named as the Queen of Thermomix by Delicious.com, a title she is delighted to accept, humbly.

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