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Published

January 2017

Format

Hardcover

Pages

184

ISBN

9780987405791

Size

250 x 17 x 190 mm

Weight

644 g

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Quick Dinners in the Thermomix

Alyce Alexandra is a much-loved icon of the Thermomix community, authoring six best-selling Thermomix cookbooks and opening her own purpose-built Thermomix cooking school. Fans love her easy and delicious recipes and her beautiful photographs, often referring to her as “the Donna Hay of Thermomix”!

Alyce’s latest cookbook, Quick Dinners, is an injection of inspiration into the nightly Thermomix routine. Simple recipes filled with vibrant and delicious flavours will have dinner on the table in no time, and the whole family coming back for seconds. There’s super quick fix dishes on the table in 15 minutes, one bowl wonders to make clean-up a breeze, dinners that double as leftovers for lunch, hearty and comforting meals for chilly evenings and fresh ideas for when you are wanting something on the lighter side. Included are also a few super simple dessert recipes for those nights when a little sweet treat is in order.

Arguably Alyce’s best and most accessible cookbook yet – because who couldn’t do with some quick fix meal inspiration? 

An essential cookbook for anyone with a Thermomix.

45 recipes, all with full colour photographs.

Author

Alyce Alexandra

Alyce Alexandra is an independent author of cookbooks for the Thermomix, designer of kitchenware and cooking accessories, creator of The TM Shop and owner of a state-of-the-art cooking school, located in South Melbourne. With her growing creative team in tow she has published six cookbooks to date and has several more in the works. The Alyce Alexandra cooking school holds Thermomix cooking classes, as well as lectures, seminars and classes by other cooking and health professionals who share the company ethos for nutritious and delicious homemade food.

Alyce Alexandra is passionate about every avenue of food, from seedling to stomach. Her mission is to empower and inspire people to get cooking using whole ingredients to benefit health, environment, community, relationships and animal welfare. And of course, to relax, enjoy and have fun! With recipes that are clear and unpretentious, everyone can now create healthy and delicious meals, quickly and easily at home.

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